2010

Food Matters

6.6/47

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished b...

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Food Matters

2015

Another Way: With Vegetables

6.3/3

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between consum...

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Another Way: With Vegetables

2013

Pusharatas: A Biloxi-Croatian Tradition

0/0

Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a type...

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Pusharatas: A Biloxi-Croatian Tradition

2005

We Feed the World

7.3/40

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...

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We Feed the World

2020

Arzak, Since 1897

0/0

The story of the transformation of traditional cooking into nouvelle cuisine through 100 years of history at Donostia's Arzak restaurant, run by Juan...

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Arzak, Since 1897

2016

SEED: The Untold Story

6.3/10

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

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SEED: The Untold Story

2007

How to Cook Your Life

5/7

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

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How to Cook Your Life

2015

Britain's Favourite Foods - Are They Good for You?

0/0

Professor Alice Roberts discovers which are Britain's most popular fresh foods and uses the latest science to uncover the surprising health benefits o...

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Britain's Favourite Foods - Are They Good for You?

2015

Red Maria 2

0/0

Korean sex worker Yonhee goes to Japan to build solidarity with her counterparts there. YAMASITA Youngae heads for Kyoto to give a lecture on how form...

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Red Maria 2

2024

Food for Profit

8/23

The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory farmin...

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Food for Profit

2017

Hakim Chajar - Projet Rwanda

0/0

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Hakim Chajar - Projet Rwanda

2016

Hakim Chajar - Projet Nicaragua

0/0

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Hakim Chajar - Projet Nicaragua

2018

Étoilé.e.s

0/0

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Étoilé.e.s

2017

Jacques Pépin: The Art of Craft

8/1

Discover the story of Chef Jacques Pépin (b. December 18, 1935), a young immigrant with movie-star looks, a charming Gallic accent, and a mastery of c...

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Jacques Pépin: The Art of Craft

1979

Origins of a Meal

6.6/7

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs hi...

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Origins of a Meal

2013

Sriracha

7.4/17

Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. Dedicated to Sriracha lovers, this fast-paced docum...

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Sriracha

2022

A Small Action

0/0

This documentary portrays the life of Xime Minutti, a young university who dedicates her time to taking care of the puppies on the streets of Cholula...

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A Small Action

2014

Just Eat It: A Food Waste Story

6.8/22

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50...

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Just Eat It: A Food Waste Story

2019

A Taste of Sky

0/0

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the opening...

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A Taste of Sky

2017

Food Evolution

7/14

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motiv...

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Food Evolution