2008

Clarissa & the King's Cookbook

6.5/2

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King...

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Clarissa & the King's Cookbook

2020

The Business of Creativity

10/1

Going into my interview with Laurel Greenfield, I thought the majority of our conversation would be about her inspiration for painting food and why sh...

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The Business of Creativity

2005

We Feed the World

7.3/40

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...

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We Feed the World

2014

The Search for General Tso

6.4/51

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the Ame...

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The Search for General Tso

2017

Food Evolution

7/14

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motiv...

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Food Evolution

2018

Meat

5.7/3

Meat is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes everyon...

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Meat

2019

The Junk Food Experiment

6.5/2

Celebrity test subjects try junk food overeating in a intresting experiment

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The Junk Food Experiment

2014

Just Eat It: A Food Waste Story

6.8/22

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50...

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Just Eat It: A Food Waste Story

2020

Borsch: The Secret Ingredient

7.5/2

Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe ju...

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Borsch: The Secret Ingredient

1979

Origins of a Meal

6.6/7

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs hi...

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Origins of a Meal

2016

SEED: The Untold Story

6.3/10

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

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SEED: The Untold Story

2015

Another Way: With Vegetables

6.3/3

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between consum...

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Another Way: With Vegetables

2016

Theatre of Life

5.9/15

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best c...

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Theatre of Life

2017

Gutbuster

1/1

Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cross-country tour after a sobering health diagnosis...

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Gutbuster

2013

Sriracha

7.4/17

Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. Dedicated to Sriracha lovers, this fast-paced docum...

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Sriracha

2024

中东大宝荐：迦南孤儿

0/0

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中东大宝荐：迦南孤儿

2014

State of Bacon

0/0

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-...

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State of Bacon

2020

Ayi

6/1

Ayi comes from a rural area of Eastern China and doesn’t have the residential permit that would allow her to work in Shanghai. Yet, she has been cooki...

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Ayi

2010

Food Matters

6.6/47

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished b...

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Food Matters

2023

Government Cheese

0/0

After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The pu...

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Government Cheese